Food Menu
Seasonal menu made with locally-sourced ingredients whenever possible!
-
Pulled Pork Sandwich $12.25
Smoked pork shoulder in a tangy Carolina barbecue sauce on a warm, locally-made Bosket Bread ciabatta roll. Served with crunchy house-made coleslaw.
-
Grilled Cheese & Soup Combo $12.75
Warm and toasty grilled cheese on locally-made Bosket Bread, served with a bowl of Vegetarian Tomato Basil soup, made locally by Yodelin Broth Co.
-
Farm to Table Meat & Cheese Platter $12.75
A selection of cured meats and gourmet cheeses served with Almond Blossom's New York Style Bar Mix*, rosemary crackers, rice crackers, cornichons and Kalamata olives. (*contains nuts)
-
Fresh Veggie Plate $12.25
A colorful rainbow of fresh veggies, served with apple slices, cornichons, Kalamata olives, sesame rice crackers and hummus.
-
Tomato Basil Soup (Locally-Made by Yodelin Broth Co.) $6.50
Rich tomato soup with a hint of basil. Made locally by Yodelin Broth Co. Add a Bosket Bread roll for $2.00. *Contains Dairy
-
Warm Bavarian Pretzel $6.00
Authentic Bavarian-style soft pretzel topped with real butter and salt. Served with warm Beecher's cheese sauce. Add an extra side of cheese sauce for $0.75.
-
Landjaeger $3.25
Bavarian Meats' dry cured German-style salami snack-stick made with beef & pork. SPICY or REGULAR available.